Thankful for the great weekend that has passed. Back to acads! Just realized it’s barely a month before first sem ends. Hope everyone’s having a good time :)
Remember the first day you walked the halls of your alma mater? Remember your first friends, your first lunch table, your first night out? What about the first time you gossiped?
Give in.
Show the pretty little liar in you.

Photography: Pat Nabong
MUA: Joanna Malinis
Styling: Kat Eusebio
Models: Nicole Avelino and Carmina Ilaya




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Get 10% OFF your next Euphoria Purchase just by doing ANY of the following:
1. Post our Facebook link (http://www.facebook.com/euphoriaonline) on your wall and specify that the 2nd collection is coming out this Thursday!
2. Reblog this post.
Promo Period: July 24-28 8PM
Yayyy so show your support and love now! :)
2nd Collection Teasers here: Pretty Little Liars
Sorry, been gone for a while. Scattered thoughts lately. Slowly gaining momentum again though :)
Happy 11 days to Euphoria Online. Like us on Facebook <3
You know what this means ♥
A good friend of mine and a Stache writer no less, Kat Eusebio, will be launching her first collection for her online shop Euphoria. Watch out for it on July 6, 8 pm! Don’t forget to like her page on Facebook.
P.S. They got Pat Nabong-ized and Ecks Abitona-ed. Lol.
REBLOG AND SPREAD THE WORD!
Thank you Maine, super! <3
(via dearmary)
Today, I felt like myself.
No books, no laptops, no worries. I experienced life and art like how I wanted them to be.
For practicality and simplicity, I didn’t shift to Clothing Technology. Sadly, for four years, I never came close to finding an outlet for that side of me. Well not until recently.
I’ve been keeping this a secret for some time now (because I know that if I get demotivated at any point before today then I might just scrap the whole idea). I braved all odds and uncertainties. Yes, Im still open to criticisms but I will not let anyone pull me down on this one.
Also, I expect my friends to be supportive and be happy for me because I found myself with this and I’m excited for wherever this will go.
Everything is almost ready. In fact, I had a shoot today for it today.
Many thanks to the amazing Pat Nabong and Ecks Abitona for gracing me with their skill, talent and effort. They were really nice people to work with. Sayang we ran out of time for kwentuhan pero I really had fun today! You two will definitely go far. Ecks, thank you for saving me and being stylist rin for the day! :)


Thank you to Kat Pullante for modeling for me. I super appreciate it and I’m really blessed to have you and Bryan in my life. Really supportive friends :)
Thank you to Elisa Aquino for this header! Sayang we didn’t have time to talk. Wanted to know you more pa naman :)

Most importantly, thank you to God for surrounding me with such wonderful people and giving me the grace to do this :)
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I’ve been busy with school and orgwork that’s why the site isn’t up yet. But it’s happening sooon. Euphoria Online will be opening July 6 (Wednesday), 8PM. Be excited :)
So one day at the office, I stumbled upon this site (Stache Magazine) of which I was a fan of for the longest time. Saw that they had an opening. Applied. Got accepted the night later I think.
So here is the culmination of the efforts of I think nearly 30 people from everywhere (literally EVERYWHERE). Good job Stache team! :)

Stache opened a lot of doors for everyone and I’m really proud to be part of something so brilliant and awesome.
Here’s my article: Dine in never tasted this good!

So check this out as well as the rest of the beautiful articles and photos inside the June issue.

Im back to my regular blogging duties or not. School has been tiring even though it was just the first week. I can slowly feel the load of my academics now. Also, Ive been debating whether I should join cheerdance in Bacbacan or not :( I really really want to DUH but when I try to be objective about it, I clearly see that I can’t take the workload and it won’t fit in my schedule :(
Anyway, moving on.
Friuli Trattoria in Maginhawa has the typical Italian restaurant vibe. Although the place was simple and there wasn’t much decoration, the food made up for it. The prices range from P100-P250 - perfect for the cost-conscious but still want to have great food.
Their selection didn’t have much variety as that of a normal Italian resto but why complain.
We went there after our BA 199 reporting which Im glad is over :( I didn’t do my best and I’ve been in a lazy rut since the start of school. Hoping to get back into shape this week.
Have a blessed week ahead! :)
What we’ve tried: All Meat Pizza (P229), Margherita Pizza (P169), Spaghetti Meatsauce (P114), Carbonara (P119)

Now on my 4th team in Info. Wala yung pic nung batch namin nila Ate Yza :(